Friday, 17 February 2017

Macrel cutlets

Ingredients

*  5 Macrels
*  5 onions
*   Coriander
*  1 egg
*   2 or 3 Chills
*  1 and 1/2 teaspoon  ginger paste
*  2 teaspoon garam Masala
*  1 teaspoon turmeric powder
*  1 teaspoon salt
*  Oil
 
Recipe
The first step is to clean macrel and boil them after boiling separate the meat from the macrel and add chopped onions , Coriander, Chills , blackpepper , ginger garlic paste , garam masala , turmeric powder , rava and egg in it and marinate and give the shape you want and fry.

For garnish
Tomato and Coriander

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